Wedding Menu Packages

From the first toast to the last bite of cake, every detail of your wedding menu should feel just right. Our curated offerings are designed to complement your celebration with flavor and elegance. Take a peek at our offerings below, or click the button to download the full menu.

Appetizers

Deep-Fried Zucchini Fritters
with Marinara or Lemon Aioli

Artichoke French in a Lemon Wine Sauce

5-LAYERED Mexican Dip with Homemade Chips

Spring Rolls with Hoisin Sauce

QUESADILLAS
shredded pork, chicken, or beef
Vegetarian: black bean and tomato
served with salsa and sour cream

Meatballs
Swedish, sweet and sour, or Italian

Chicken Satay with Peanut Sauce

Beef Tenderloin on Baguette with Horseradish Cream

Many more options available. Check out susanplunkettsfabulousfoods.com.

Menu

The Elizabeth

Chicken French or Chicken Parmesan

Vegetarian Option:

Eggplant French or Eggplant Parmesan

Choose One Side:

Baked Ziti with Marinara, Penne with Roasted Vegetables in a wine sauce, Rice Pilaf, Roasted Herb Potatoes, Broccoli Au Gratin, Greens & Beans, or Seasonal Vegetable Medley

Garden Salad with 2 Dressings or Caesar Salad

Garlic Bread or Rolls and Butter

The Erickson

Bourbon Baked Ham or Roast Turkey Dinner with Stuffing and Gravy

Vegetarian Options:

Stuffed Pepper with Tomato Au Gratin or Lentil Meatloaf and Gravy

Choose One Side:

Mashed Potatoes, Sweet Potato Casserole, Macaroni and Cheese, or Oven Roasted Potato

Green Bean Almondine, Candied Carrots or Seasonal Vegetable Medley

Rolls and Butter

The Grand Estate Dinner

Roast Beef Aus Jus & Shrimp Scampi or Stuffed Chicken Breast & Grilled Salmon with Hollandaise Sauce

Vegetarian Options:

Stuffed Peppers, Portabella Mushroom with Spinach, Red Roasted Peppers, and Lemon Aioli Ricotta

Choose Two Sides:

Garlic Mashed Potatoes, Twice Baked Potatoes, Baked Potato with Sour Cream, or Sweet Potato with Baked Sugar and Honey

Roasted Asparagus with Balsamic Glaze or Seasonal Vegetable

Garden Salad with 2 Dressings or Caesar Salad

Rolls, Muffins and Butter

Grand Estate Dinner Carving Station (Pick 2 Meats)

Tenderloin with Creamy Horseradish Sauce
Prime Rib Aus Jus
Baked Bourbon Ham
or
Roast Turkey with Gravy

Choose Two Sides:

Garlic Mashed Potatoes, Twice Baked Potatoes, Baked Potato with Sour Cream, or Sweet Potato with Baked Sugar and Honey

Roasted Asparagus with Balsamic Glaze or Seasonal Vegetable

Garden Salad with 2 Dressings or Caesar Salad

Rolls, Muffins and Butter

Sweet Finale

Dessert Menu

Mini Cookie Platter

Italian Pastries:
Cannoli, Cream Puffs

Ask About Our Food Stations